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Saxon Stew in Snowdon class

 

As part of our Food Technology work, Snowdon class has been researching the foods which Saxons would have eaten. They then decided what they would like to put into their stew. They all used equipment safely to peel, chop and dice a variety of vegetables. The stew was cooked and later enjoyed by the class. Well done, you can all come and cook my dinner anytime!

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